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PLEASE NOTE: Michael D's is currently in READ ONLY MODE. Anything submitted will simply not be written to the database.
Lots of stuff is still broken, but at least reviews can now be looked up and read.
Food Safari Fire (2015)

Food Safari Fire (2015)

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Released 3-Feb-2016

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Details At A Glance

General Extras
Category Lifestyle Deleted Scenes-10 Minutes
Rating Rated E
Year Of Production 2015
Running Time 260
RSDL / Flipper Dual Layered
Dual Disc Set
Cast & Crew
Start Up Menu
Region Coding 1,2,3,4,5,6 Directed By Toufic Charabati
Studio
Distributor
SBS
Madman Entertainment
Starring Maeve O'Meara
Case Amaray-Transparent-Dual
RPI $29.95 Music Carlo Giacco


Video Audio
Pan & Scan/Full Frame None English Dolby Digital 2.0 (224Kb/s)
Widescreen Aspect Ratio 1.78:1
16x9 Enhancement
16x9 Enhanced
Video Format 576i (PAL)
Original Aspect Ratio 1.78:1 Miscellaneous
Jacket Pictures No
Subtitles English for the Hearing Impaired Smoking No
Annoying Product Placement No
Action In or After Credits No

NOTE: The Profanity Filter is ON. Turn it off here.

Plot Synopsis

     Food Safari is now quite a long running series on SBS, which now has included four 'proper' seasons and three special seasons. After Food Safari 3 in 2008/09, this Maeve O'Meara hosted show had a couple of seasons where the focus was on one cuisine and included a guest host. First came Italian Food Safari with Maeve and Guy Grossi and then French Food Safari with Maeve and Guillame Brahimi. In 2013 the show returned to the original concept of the host being more the official taster who goes on 'safari' to a different place or cuisine in each episode. She visited professional chefs either in their workplace or their homes, or home cooks in their own kitchens and watches them prepare a dish and then shares it with them and sometimes their friends and family. This new special season of 10 episodes follows the same format but focuses on cooking with open fire in many different and varied ways

     This particular release by Madman Entertainment features the ten episodes of Food Safari Fire, which first aired on SBS in 2015. The show covers the way many different cultures cook with fire including the South African Brei, Tandoors, Tagines, grilling, smoking, Barbecuing, Brazilian churrasco, street food, wood fired ovens and much more. This is probably one of the best series of this show ever with lots of incredible looking food and interesting approaches to cooking with fire.

     Maeve is a good host who obviously has a great interest in different cuisines and cultures. The slightly repetitive nature of her responses to the dishes can grate on occasion. Regardless, this is a wonderful show with lots of interesting dishes and big personalities.

     The ten episodes are spread over two discs, with six on the first and four on the second plus extras.

     Recommended for foodies.

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Transfer Quality

Video

     The video quality is very good.

    The series is presented in a 1.78:1 aspect ratio, 16x9 enhanced which is the original aspect ratio.

     The picture was quite clear and sharp, very consistent with the digital television presentation. Shadow detail is very good.

     The colour was excellent.

     There were no noticeable artefacts.

     There are subtitles in English for the hearing impaired which are clear and easy to read in SBS yellow.

Video Ratings Summary
Sharpness
Shadow Detail
Colour
Grain/Pixelization
Film-To-Video Artefacts
Film Artefacts
Overall

Audio

     The audio quality is good.

     The DVD contain an English Dolby Digital 2.0 soundtrack encoded at 224 Kb/s.

     Dialogue was clear and easy to understand throughout.

     The music mostly consists of the theme tune which becomes a little too much over time.

     The surround speakers were not used to any great degree but it is not really important for a show such as this.

    The subwoofer was not used.

Audio Ratings Summary
Dialogue
Audio Sync
Clicks/Pops/Dropouts
Surround Channel Use
Subwoofer
Overall

Extras

     The extras are 16x9 enhanced.

Menu

     The menu features music.

Disc 2

Grilled Fish in Banana Leaf (5:01)

     Extra scene of Maeve with a famous Asian chef with him cooking grilled flathead over an open fire.

Suckling Pig in Caja China (4:51)

     A fascinating extra scene about a fire box designed by Chinese immigrants to South America which is now used in South American cuisines to cook suckling pig and other dishes. It is called a Caja China.

R4 vs R1

NOTE: To view non-R4 releases, your equipment needs to be multi-zone compatible and usually also NTSC compatible.

    This is an All Region release.

Summary

    A quality local cooking and cuisine show now into its seventh season, this time focused on cooking with fire.

    The video quality is very good.

    The audio quality is good.

    2 extras scenes running to about 10 minutes.

Ratings (out of 5)

Video
Audio
Extras
Plot
Overall

© Daniel Bruce (Do you need a bio break?)
Monday, April 18, 2016
Review Equipment
DVDPanasonic DMR-PWT500, using HDMI output
DisplaySharp LC52LE820X Quattron 52" Full HD LED-LCD TV . Calibrated with Ultimate DVD Platinum. This display device is 16x9 capable. This display device has a maximum native resolution of 1080p.
Audio DecoderBuilt into amplifier. Calibrated with Ultimate DVD Platinum.
AmplificationMarantz SR5005
SpeakersMonitor Audio Bronze 2 (Front), Bronze Centre & Bronze FX (Rears) + Sony SAW2500M Subwoofer

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